Brunch

Starters

BEET CURED SALMON GRAVLAX
CRISP POTATO + HORSERADISH CREAM $16

ALMOND GRANOLA
LOCAL HONEY + HOUSE YOGURT + FRUIT $8

CINNAMON ROLLS
CREAM CHEESE GLAZE $8

SHRIMP COCKTAIL
BLOODY MARY COCKTAIL SAUCE + CUCUMBER $17

ICED LOCAL CLAMS + OYSTERS
RED + GREEN COCKTAIL SAUCE $16

PRIME STEAK TARTARE*
FRIED EGG + HOT POPOVERS + GOLDEN SYRUP $16

BRULÉED LEMON + RICOTTA CRÊPES
STRAWBERRIES + DEVONSHIRE CREAM $9

Sides

MAPLE CURED BACON $5

ANSON MILLS GRITS + CRISP ONIONS $5

FRIES + SEA SALT + ROSEMARY $5

HOUSEMADE CHICKEN + MAPLE SAUSAGE $5